5 min flat bread

[MikeLA]

Just checking Are you sure it should be teaspoon not tablespoon. Like i say just checking.

 

[MikeLA]

one says tea one says table

Re writing this DON'T know Why I posted this obviously Tablespoon. So just ignore me

 

[Alreetmiowdmuka]

one says tea one says table

Re writing this DON'T know Why I posted this obviously Tablespoon. So just ignore me

Yeah heaped table spoon.i ballsed it up on first post then edited it.dont really matter how much flour just makes a bigger flat bread

 

[Alreetmiowdmuka]

Made some of this this evening and it went down very well.

Thanks for the recipe

I buzzing now ! nice one.thought the rule was if theirs no pics it didn't happen

 

[Wetneck]

This is one of my favourite things to cook on the go. I always carry some flour (only a small amount, 3 or 4 tablespoons) in a pouch mixed with some salt and a small amount of sugar) add a bit of water, oil if you have it, and mix it together. Pat it down as thin as you can and cook it on something metal over a fire.

The key I use to turning it over is wait until the top layer starts to bubble up, flip 'er over and its done.


A variation on this made with milk, or powdered milk, gives you Navajo Frybread. You need to cook that in hot oil however and in colder/damper conditions this can be hard to get right.

Thanks for sharing this, Alreetmiowdmuka, the simple ones are always the best, and generally not shared enough!

 

[Alreetmiowdmuka]

This is one of my favourite things to cook on the go. I always carry some flour (only a small amount, 3 or 4 tablespoons) in a pouch mixed with some salt and a small amount of sugar) add a bit of water, oil if you have it, and mix it together. Pat it down as thin as you can and cook it on something metal over a fire.

The key I use to turning it over is wait until the top layer starts to bubble up, flip 'er over and its done.


A variation on this made with milk, or powdered milk, gives you Navajo Frybread. You need to cook that in hot oil however and in colder/damper conditions this can be hard to get right.

Thanks for sharing this, Alreetmiowdmuka, the simple ones are always the best, and generally not shared enough!

This is good advice.nice one

 

[Home Guard]

Made some this afternoon, great stuff!

 

[Alreetmiowdmuka]

Nice one !

 

[Daz1975]

Winner!! even my fussy 7yr old daughter loved this as she helped mix it up. We used some dried tomato and garlic flower and i did put a little oil in the pan,tastes lovley thanks for a top idea.

 

[Alreetmiowdmuka]

Sound as a pound

 

[Glyn287]

I know this is an old post but I have just tried it and wow it's great, the kids and Mrs loved it, deft taking it on my next trip out.

 

[Stevie777]

So that's how you make a Naan Bread. I like a Peshwari Naan, I believe they add coconut to the mix. Might be worth trying to make one either with coconut milk instead of water or just add desiccated coconut.....maybe add some flaked almonds or pistachios. Mmmmmmmmmmm

 

[aris]

I think naan has a bit yogurt in it.

 

[PDA1]

Put in a pinch of baking soda and you have Irish soda bread. Use 1 pound of flour with a heaped teaspoon of baking soda and a 9" skillet, then you can make a loaf to serve everybody in the camp. Flipping it to turn it over will have the whole camp on tenterhooks