Trangia burners test

[stephendedwards]

we all know that getting the burner to "jet" is what gets us out cuppa. To this end, this afternoon my son and I put three burners to the test in the kitchen.
1. Army trangia burner (new)
2. Civvy trangia burner (well used)
3. Tatonka burner (used once only)

At half full the results looked something like this:

1. 4.5 minutes to jet
2. 35 seconds to jet
3. 1 minute and 5 seconds to jet

We then let them cool a bit put 15ml in each and did it again
1. in just over a minute
2. in under 10 seconds
3. a whisker slower than 2

Food for thought??

Steve

Fillling them up seemed to make matters worse and slow the times dramatically even on a warm burner.

[nige7whit]

we all know that getting the burner to "jet" is what gets us out cuppa. To this end, this afternoon my son and I put three burners to the test in the kitchen.
1. Army trangia burner (new)
2. Civvy trangia burner (well used)
3. Tatonka burner (used once only)

At half full the results looked something like this:

1. 4.5 minutes to jet
2. 35 seconds to jet
3. 1 minute and 5 seconds to jet

We then let them cool a bit put 15ml in each and did it again
1. in just over a minute
2. in under 10 seconds
3. a whisker slower than 2

Food for thought??

Steve

Fillling them up seemed to make matters worse and slow the times dramatically even on a warm burner.

I'm thinking about getting a Tatonka burner, to use with my Swedish Army Trangia, as they seem to be getting good reviews.

Is the Tatonka smaller on the flange diameter than the military Trangia burner? This would be good, as I find the civvy Trangia burner a better fit in the military pot, when packed for storage, with all the other essentials that I want to keep in the Trangia for immediate use.

It has been mentioned elsewhere, that the Army Trangia burner is slower to prime and bloom, I think this is due to the larger quantity of fuel to be heated to a vapour flashpoint. Many people speed this along by 'spilling' a little meths into the groove around the burner's rim, and lighting this as well, to help heat the burner.

In use, I have found the military burner to be perfectly adequate, but the simmer ring from the civvy Trangia is not a good fit on the mouth of the military burner.

[harryhaller]

Is the Tatonka smaller on the flange diameter than the military Trangia burner? This would be good, as I find the civvy Trangia burner a better fit in the military pot, when packed for storage, with all the other essentials that I want to keep in the Trangia for immediate use.

The Tatonka's flange seems to be the same as that of the civvy Trangia - and the simmer ring of the civvy Trangia fits the Tatonka.

In fact, put base to base, the diameter of the two fuel bases seem to be the same as well, but when I measure them with the calipers, the tatonka seems wider. But my civvy tangia is a bit dented and I may not be handling the calipers correctly.

The tatonka is taller, of course, and therefore has a greater capacity. It seems to have much more wick - one has to wait for the wick to absorb the meths, and then fill it up again a few times until it is really full.

[nige7whit]

The Tatonka's flange seems to be the same as that of the civvy Trangia - and the simmer ring of the civvy Trangia fits the Tatonka.

In fact, put base to base, the diameter of the two fuel bases seem to be the same as well, but when I measure them with the calipers, the tatonka seems wider. But my civvy tangia is a bit dented and I may not be handling the calipers correctly.

The tatonka is taller, of course, and therefore has a greater capacity. It seems to have much more wick - one has to wait for the wick to absorb the meths, and then fill it up again a few times until it is really full.

Thanks !! That's just the info I needed, on both fronts.

I use my Swedish Army Trangia quite a lot, but for stews, rather than boiling, so I use the simmer ring most of the time. I will definitely get a Tatonka burner, I think.

I am also planning to get a piece of metal (not sure whether to use Stainless or Titanium) to put under the base of the large pot, to spread the heat, as the stainless Trangia pots tend to hold the heat in a 'hotspot' over the centre of the burner, leading to stews burning, and the cooking taking longer, as I can't use max heat for fear of burning even more stew onto the pot.

[DanDan The man called Dan]

I am also planning to get a piece of metal (not sure whether to use Stainless or Titanium) to put under the base of the large pot, to spread the heat, as the stainless Trangia pots tend to hold the heat in a 'hotspot' over the centre of the burner, leading to stews burning, and the cooking taking longer, as I can't use max heat for fear of burning even more stew onto the pot.

Have you tried putting the big pot ontop of the fry pan that might have a similar effect????

[nige7whit]

Have you tried putting the big pot ontop of the fry pan that might have a similar effect????

I did try it briefly, and it didn't seem to be such a good thing, there's a big air gap between the pots, doing it that way, so poor heat transfer. Also, I use the small pot for putting chopped mushrooms in, while I'm frying the onions first in the large pot.

What I'm working towards is a seperate piece, to replicate the thick bases added to good quality saucepans, sometimes a piece of copper, bonded to the stainless pan, although my idea will be a seperate item, not bonded in any way.

I might even make a heat spreader disc to put under my Tibetan Titanium 1100 pot, for when I use that for stews, same problem, you can't use full heat, or things burn in the centre of the pot.

[DanDan The man called Dan]

I'm thinking about getting a Tatonka burner, to use with my Swedish Army Trangia, as they seem to be getting good reviews.

Is the Tatonka smaller on the flange diameter than the military Trangia burner? This would be good, as I find the civvy Trangia burner a better fit in the military pot, when packed for storage, with all the other essentials that I want to keep in the Trangia for immediate use.

It has been mentioned elsewhere, that the Army Trangia burner is slower to prime and bloom, I think this is due to the larger quantity of fuel to be heated to a vapour flashpoint. Many people speed this along by 'spilling' a little meths into the groove around the burner's rim, and lighting this as well, to help heat the burner.

In use, I have found the military burner to be perfectly adequate, but the simmer ring from the civvy Trangia is not a good fit on the mouth of the military burner.

I tried the tatonka burner in my SA trangia at the weekend. worked fine and and from 1st lite to boil 1/2 pint about 2 minutes quicker than the burner the SA tranny comes with.

The tatonka is noiw my main the other one is back up.

[littlebiglane]

The tatonka's diameter is ever so slightly bigger than the civvy trangia - this means it is a very tight fit with the honey stove (see group buy). It works but a bit of force needs to be used.

[harryhaller]

The tatonka's diameter is ever so slightly bigger than the civvy trangia - this means it is a very tight fit with the honey stove (see group buy). It works but a bit of force needs to be used.

Yes - I just tried the tatonka's pot stand with the trangia. On the tatonka the pot stand is a tight fit, on the trangia there is a little bit of play - a couple of millimetres. Still useable though.


EDIT:

It works but a bit of force needs to be used.

Nothing that a bit of filing won't fix

[traderran]

Question why don't y'all use gas burners I take an old Colman with me.
Will cook about 5 meals on a tank of regular gas it is the peak-1 and
takes up about the same space as a candle lantern