A group of us from Up North got together and had a Cookery Day. Here's some pictures.
the scene that greeted us. Cold and Snowy
First thing we did was dig a pit oven, light a fire in it and stack more wood and stones on top, ready for a leg of lamb.
We covered the pit with hazel sticks, moss and earth to seal it all in.
We then got a stew of pheasent, carrot, potato and onion on the go.
We then put a chicken on to roast
And panassed a trout and put this over the fire as well.
By the time we had finished all this, it was time to open the pit oven
And then have the roasted lamb with Bannok.
Then it was pack up time and off home. A great day was had by all. the food was fantastic by the way, and no, no-one got ill, lol.