Was just taking apart my camping kitchen store box.
Had this thought, what do you carry normally?
What problems are you still trying to solve?
I tend to carry, on a three day trip,: -
Strong White Flour
Hot Chocolate - (Netto's own recently)
Loose leaf tea(with a tea ball) - Changes depending on what I like at the moment, but Breakfast, and Celyon have been most popular.
Coffee - (Nescafe, but often the stronger makes) - Would like to take beans, but have not seen a clever way to make filtered.
Marvel milk power
Rock Salt - Like grinders, but would like smaller ones.
Pepper - As above, wonder about those herb grinders, might not work for wet herbs, but this is dry.
Curry Power - Madras, or jalfrezzi
Stock Cubes - Chicken, and Beef, but been playing around with the Veg one
Basil - Thinking of putting the herbs into screw top nelgene pill bottles.
Golden Syrup - Still looking for a better way to carry this. Thinking about those travel toothpaste style tubes.
Sugar - In case of fruit.
That is all that springs to mind, at the moment.
Would like to add a storable form of protein?
Also does any one know were to get powered eggs, the European, or US version, which actual tastes nice-ish.
I obvously add meat, fish(Tuna, live on Tuna), etc to this but I would not class that as my store cupboard stuff, because this stuff lives in my kit, until it is used.
As I said above, was pulling out tinned tomato, pasta, etc from my bigger camp box, and was just wondering what other people carried.