Alpkit
  • Marrow and Ginger chutney- Just like Grandma used to make

    Today I've been taking these 4 marrows and a big lump of ginger


    Chopped and blitzed the ginger


    Peeled and diced up the marrow


    Boiled them up with some lemons


    Added some sugar


    Then when ready I put it all into some jamjars


    I used to help my grandmother when she made Marrow and Ginger jam when I was little so it brings back fond memories when I make it
    This article was originally published in forum thread: Just like Grandma used to make started by Mesquite View original post