More Spitewinter pics - better late than never

[Elines]

It has taken me a few days to work out how to post the pictures - to help me and others how to do it from Picasa see Test foruk/Elines test picture post (http://www.bushcraftuk.com/forum/showthread.php?t=57932&pagenumber=)/post 25

http://www.bushcraftuk.com/forum/showthread.php?t=57932&p=704860#post704860

Anyway here are some more pics:

At the feet of the chef

http://lh5.ggpht.com/_9xvuhPOttMA/TBhmgaozeqI/AAAAAAAAA3E/1WBDydCpZZs/s576/CIMG4544.JPG


Martin prepares breakfast

http://lh3.ggpht.com/_9xvuhPOttMA/TBhmi8U3lCI/AAAAAAAAA3I/zt1TxC1c5-o/s576/CIMG4547.JPG

Tinkypete finishes it off

http://lh5.ggpht.com/_9xvuhPOttMA/TBhmldiDndI/AAAAAAAAA3M/H46Lzyq_Gnc/s576/CIMG4549.JPG








Shaggysstu's Bannock

http://lh4.ggpht.com/_9xvuhPOttMA/TBhmnmyxMeI/AAAAAAAAA3Q/ZrFrvoUDdDA/s512/CIMG4550.JPG

Shaggystu's improvised oven for bannock

http://lh6.ggpht.com/_9xvuhPOttMA/TBhmqScgKjI/AAAAAAAAA3U/VS7R8xx8jyw/s512/CIMG4551.JPG

Cooked bannock

http://lh6.ggpht.com/_9xvuhPOttMA/TBhmurCjFOI/AAAAAAAAA3Y/jurT1JATEJg/s512/CIMG4553.JPG

Shaggysstu decants the bannock

http://lh6.ggpht.com/_9xvuhPOttMA/TBhmwb0szlI/AAAAAAAAA3c/b8hHQNrgUGc/s512/CIMG4554.JPG

The two chefs exchange professional banter

http://lh3.ggpht.com/_9xvuhPOttMA/TBhmxbwtoBI/AAAAAAAAA3g/XAuMTaXfVHE/s512/CIMG4555.JPG

Martin prepares the evening meal

http://lh5.ggpht.com/_9xvuhPOttMA/TBhmzvXi6FI/AAAAAAAAA3o/uyr5f0bWuZg/s512/CIMG4559.JPG

Martin tests if it is done

http://lh5.ggpht.com/_9xvuhPOttMA/TBhm1iJejvI/AAAAAAAAA3s/UGGL2NstW2Y/s512/CIMG4561.JPG

The picture doesn't do the flavour justice - it was gorgeous

http://lh3.ggpht.com/_9xvuhPOttMA/TBhm4a75AfI/AAAAAAAAA30/l3Nxti2HVBU/s576/CIMG4570.JPG

[Paganwolf]

OOOooooooh thats made me bleedin hungry!!! Nice one bud ;)

[Andy2112]

Nice one Chris, pity i had to miss that meet.:(

[Twodogs]

Man am hungry ,
love it
Twodogs

[sasquatch]

Martin's gone pro with the field meat thermometer! Looks like more top notch scran there;:)

[nolightweight]

Don't ask how he used to do it before he got the digital one :yikes:

Great pics Chris goodjob

[shaggystu]

thanks for the photo's elinesgoodjob

cheers

stuart

[MartinK9]

Great Pics Chris :)



Don't ask how he used to do it before he got the digital one :yikes:

Great pics Chris goodjob

Chef's Perks :yikes: :lmao::lmao:

[addo]

You sure you wern't feeding the troops back in the day Martin. Proper camp kitchen you have there now fella. Stu's Bannock looks good too and liking the use of the billy there.

[MartinK9]

You sure you wern't feeding the troops back in the day Martin. Proper camp kitchen you have there now fella. Stu's Bannock looks good too and liking the use of the billy there.

Nope,never a slop jockey, they had to work for a living. :lmao:

[shaggystu]

...Stu's Bannock looks good too and liking the use of the billy there.

cheers mate, it's pretty much the recipe from your website as it happens, although on that occasion there was no suet in the mix. the billy is actually and old stainless pan from the kitchen that the handle broke off, i actually took the lid from a different pan because it fit better uside down. a bit of hard won advice, if you ever do the same thing, wait until your significant other is looking the other way! the explaination as to why it has to be that particular lid and not the one it came with can take days and days and days and days, bless her.

cheers

stuart