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Perfect mulled wine - in 60 seconds!

Discussion in 'Lovely Grub' started by British Red, Dec 20, 2019.

  1. British Red

    British Red M.A.B (Mad About Bushcraft)

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    I know that just one or two members here enjoy a very occasional medicinal tipple ;)

    By way of a Christmas card, please enjoy our video on how to make perfect mulled wine in 60 seconds - fantastic after walking off the Christmas pud :)

    Merry Christmas to all!

     
    Dave Budd and oldtimer like this.
  2. Janne

    Janne M.A.B (Mad About Bushcraft)

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    Excellent!
    Fantastic idea, with a ready made, aged syrup!
    (maybe to give away as a Christmas present too!)

    Yes, NEVER boil the wine. The Alcohol boils away fast!

    In Sweden where Alcohol is costly, we do not warm it above 70C.


    Btw, that knife I see on the chimney stock, what is it?
     
    British Red likes this.
  3. Dave Budd

    Dave Budd Gold Trader
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    I would definitely give that a go, if i were organised enough. Cheers
     
    British Red likes this.
  4. British Red

    British Red M.A.B (Mad About Bushcraft)

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    Honest answer Janne is that nobody knows. Its certainly an old knife. Probably North African Bone & gold coloured metal (gold? Copper?) handle, carbon steel, hand cut fuller. Its a very, very old mystery. Singteck made the lovely sheath before he went back to Malaysia 15 years ago.
     
    Janne likes this.

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